Charlie Nissen OC’07 turned a dream into reality when he created Hunted + Gathered. He and brother, Harry Nissen OC’08, produce delicious, ethical chocolate, with a strong emphasis on the wellbeing of the cacao growers, as well as leaving a small footprint on the environment. The Nissens control the sourcing of beans and flavour profiles, creating chocolate from bean to bar using between 3-5 ingredients.
“Their philosophy is that the simplest things are best, and usually taste the best too. Hunted + Gathered place an emphasis on small details to create things they can be proud of.” See more at www.huntedandgathered.com.au/
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